Washingtonpost food critic Tom Sietsema has published his fall dining guide which is comprised of a list of establishments he’d like to be a regular at.
Are you a regular at any establishments inside the Triangle or nearby? Are there places you’d like to be a regular at?
Feel free to add any addition clarification to your comments. I’m a regular at several places in Rosslyn but that’s more by default that I need to grab lunch within 1-2 blocks of my office. I’d say the K Street Taylor Gourmet is the only place I’m truly a regular of on the merit of enjoying their product and it being at a price point I can afford on a regular basis.