Working only a half day yesterday I visited Potato Valley Cafe at 614 E Street NW for an early dinner. The Cafe is little more than a small counter and seating for 8 people (tops). Visiting this little hole in the wall has been elusive to me since it is geared towards the office worker crowd and does not have weekend hours.
The menu is simple and consists solely of loaded baked potatoes and salads. The potato choices include 10 vegetarian options such as Broccoli Blue Cheese and Cheddar, and a Vegetarian Curry Potato. Those who enjoy a little meat have 7 options including Cuban Chicken, and Caribbean Chicken and Cheddar. It is also possible to further customize your order by adding flavored sour creams or other extras.
Judging it against other dining options in the same price range (<$10) I'd give it 4 out of 5 stars. Lots of creative and appealing choices. The food came out quickly and was very tasty. I'd recommend it to everyone with the exception of Dan Quayle.