Get ready for an Art Explosion. See the Flyer below.
This Saturday morning is looking beautiful for our MVT’s Love Your Dog Day at the MVT FRESHFARM Market. Wagtime and Anytime K9, LLC will be at 5th & K with agility training demos at 10:30 and 11:30. In between demos, you can let your dog try out the agility equipment for free.
Anytime K9, which provides dog walking and training, and Wagtime, which provides daycare and boarding, will have information on their services as well as fun giveaway gifts for your best friend. Both of these wonderful local companies are dedicated to supporting dog owners in DC and help provide the kind of exercise and social opportunities dogs need to stay healthy and happy.
Back in May we had a very strong indication that the owners of popular bakery Baked & Wired had intent on signing a lease in the ground floor of the Lyric 440K apartment building. These things don’t always progress the way we hope (see: Dacha II, Ray’s Hellburger) so we are very pleased to learn from a Quadrangle/Wilkes
MVTCID press release today that the lease has been executed and the bakery/coffeehouse should open in early 2015.
A change in management has occurred at the Tel’veh Wine Bar at 4th and Mass NW. Effectively immediately the cafe is now branded as Rudy’s Mediterranean Grill (www.rmgrill.com) and patterned after a sister restaurant in Columbia MD.
Chef Taskesen remains on board with the new concept. See the menu [here].
Big news this week is that Eric Ziebold has signed a lease to open a new restaurant in the former Alpertson’s furniture building at 1015 7th Street NW. Ziebold is best known for being the executive chef of the highly acclaimed CityZen restaurant in the Mandarin Oriental hotel in SW DC. Over the years Ziebold has received recognition nationally from organizations such as the James Beard Foundation and Food & Wine magazine. Years before rising to Executive Chef Ziebold gained experience at The French Laundry in Yountville, CA which has 3 Michellin stars and has been twice named best restaurant in the world.
It is estimated that the target date for opening would be Q2 of 2015. No word yet on specifics plans for the restaurant’s concept. Perhaps the chef will eventually shed some light on that topic via his @EricZiebold twitter account.
According to last week’s permits demolition is set to begin at the former Marrakesh site at 617 New York Ave NW. The restaurant closed in September 2012 and the property was sold to Douglas Development in March 2013 for $12.75 million. The raze permit indicates Douglas Development will demolish the majority of the structure leaving only the principal historic facade and elements intact.
I would presume these buildings are part of the assemblage for the massive spec office building we reported Douglas had in the works back in 2012. But they own nearly the entirety of the block and at one point were planning both an office building and a residential building.
Construction permits and a banner sign for a new nail salon and spa has been hung on 317 H Street NW. The new business in the former Pathway’s women’s shelter location will be called Happy Nails & Day Spa. This will give Q West Nails & Spa at 5th & K a little competition.
Coming up on Saturday, August 23rd from 9am-1:00pm is DCPS Beautification Day. This year, DCPS reports over 4,000 volunteers from surrounding communities have signed up to spruce up neighborhood schools to prepare students for a great first day of school.
For those of you who don’t know, the local in-boundary school for Mount a Vernon Triangle is the Walker Jones Education Campus. Join Principal Moss, Kids in the Triangle (KITT) members, and volunteers from the Triangle to help our kids get ready for their first day of school. Also, come see the urban farm!
Sixth Engine will offer special road trip menu items each weekend this month. According to latest tweet from @SixthEngine The Carolinas will be their first stop on the culinary tour. You would think pulled pork would be a natural Carolinas item…
Expect future regional menu items from Southern California, Maine and the Great Lakes. Eater DC suggests the offerings will include a Double Double Animal Style, Frogmore Stew, lobster rolls, Chicago-style hot dogs and more. The regional food items will be accompanied by beers and drinks to complement the virtual vacation experience.